Almond cream “Coco Crash”

Description

Almond Cream with Coconut Flakes – An Exotic Treat for Coconut Lovers!

Discover a unique sweetness inspired by “Rafaello” delicacies!
Almond cream with coconut flakes is a 100% natural plant-based product, where the rich almond flavor is complemented by the gentle contrast of exotic coconut flakes, creating an unforgettable delight.
A vegan, sugar-free, and gluten-free product, it is perfect for those who want to enjoy a healthy and refined alternative to traditional sweets.

Usage:
Almond cream with coconut can be used as a delicious addition to breakfast – spread it on bread, toast, or pancakes, add it to your desserts, or use it as an exciting filling for cakes and pastries.

Spread on bread, toast, and pancakes.
Add to porridge, yogurt, or smoothies.
Use as a filling for cakes and pastries.
Enjoy straight from the spoon – guilt-free!

Health Benefits:

• Digestive Support: The inulin in natural Jerusalem artichoke syrup helps maintain a healthy gut microbiome.
• Heart and Cardiovascular Health: Almonds provide essential omega fatty acids and minerals.
• Energy Source: High energy content provides the necessary fuel for daily activities while maintaining natural sweetness without refined sugar.

Ingredients:
Jerusalem artichoke syrup (Jerusalem artichoke concentrate 95%, water)
Coconut oil
Almonds
Coconut flakes (10%)
Himalayan salt
Sunflower lecithin

Nutritional value indicated for: 100 g
Net weight: 200 g

To view the entire Ummly Food product range, visit the Jerusalem Artichoke product catalog page!